Whole Grain Bread With Sunflower Seeds 50g/pc (4 pcs)

Description Fragrant multi-grain bread made of wheat and rye flour, with malt and molasses, on sourdough. Elastic, perfectly baked crumb with whole flattened rye grains, sesame seeds, sunflower seeds, flax and pumpkin. The bread has a delicate nutty taste and a sweet aroma of toasted seeds.