Lightly salted sprat is a delightful option for those who enjoy a delicate, flavorful fish. This product is crafted from the freshest sprats and processed with a gentle salting method that preserves the fish's natural taste and texture. The sprats are meticulously cleaned and prepared, ensuring a convenient and ready-to-eat product. Rich in essential nutrients, lightly salted sprat offers a good source of omega-3 fatty acids, vitamins B2, B12, D, and important minerals such as calcium, phosphorus, and magnesium. These nutrients contribute to a healthy diet, supporting heart health, bone strength, and overall wellness. Ideal for snacking, salads, or as an accompaniment to various dishes, lightly salted sprat can be enjoyed on its own or used to enhance the flavor of your favorite recipes. Its tender and juicy flesh provides a satisfying culinary experience with every bite.