LINGUINE al nero di seppia

Made with real liquid squid ink, without dyes or preservatives, La Campofilone Squid Ink Linguine will conquer you at first taste! Seeing is believing!

• Net weight: 250 g
• Ideal for 4 servings
• Cooking time: 1-2 minutes in boiling water
• Ingredients: Only eggs and durum wheat semolina from our own farm, black squid ink
• Shelf life: 30 months
• Width 2.3 mm. Drying in 24-36 hours
• Bronze extruded and flaked
• Dense and firm texture, delicate cuttlefish ink flavour