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Taimen is a fish of the salmon family, a valuable object of fishing. The meat is tender and fatty, tastes like salmon. It is eaten salted, smoked, baked, fried. From the Finnish language taimen is translated as "trout". Taimen is useful and nutritious, it contains a lot of vitamins, minerals, fatty acids, protein.
By 100 grams
11.8protein 15.67Fat 3.17Carbors 200kcal