Flounder is a valuable seafood product known for its soft, tender meat and delicate flavor. This fish is caught in cold sea waters, making its meat particularly rich in nutrients, including omega-3 fatty acids and protein. Our flounder is presented as freshly frozen fish, meticulously prepared for culinary convenience. Flounder is suitable for a variety of culinary experiments – it can be baked, fried, stewed, or steamed. Due to its mild taste, flounder pairs well with various seasonings and ingredients, allowing for the creation of an endless array of dishes – from simple and healthy to true gastronomic masterpieces.